Jun 14, 2024  
2010-2011 Academic Catalog 
    
2010-2011 Academic Catalog [Published Catalog]

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CHEM 512 - Food Safety Assurance


This course prepares students to participate in food safety monitoring and maintenance in various food industry and governmental health inspection sectors. The course encompasses topics on food-associated hazards and approaches to ensure food safety. In addition to lectures, the course will involve problem-based learning, class discussions and hands-on training on the application of food safety assurance systems. Multiple visits to modern safety units within food processing plants will be organized.
(3 cr.)



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